Thursday, September 1, 2011

A shot in the dark?


To imbibe or not to imbibe?


That is the question being posed by some Jewish Scotch drinkers in the, wake of a fledgling booze boycott organized to protest a ban on Israeli products in a region of Scotland that includes a handful of distilleries. The issue would seem to be a natural topic of discussion in congregational kiddush clubs, whose members gather after Shabbat morning services to snack, kibbitz and make a lchaim or three over their favorite glass of spirits.Local groups, however, are split on whether the boycott is warranted or misguided. The issue derives from a 2009 ruling by the West Dunbartonshire Council, a local governing body in Scotland that is tantamount to a U.S. county board, to boycott Israeli products in response to what it deemed was "disproportionate force" in last year's Gaza flotilla incident."I find it disturbing that the esteemed council found no reason to mention the reason for the IDF's operation in Gaza," wrote Hellerstein, referring to the Israel Defense, Forces. "Therefore, it saddens me to have to inform you that the global counter-boycott of Scottish whisky products, distilled in the West Durbanshire [sic] Council region, is beginning.""Your letters are placing pressure on the West Dunbartonshire Council to reconsider their actions," the club said on its website. "Please continue to write to the distributors and encourage them to educate and lobby the Council as well. The issue is not about drinking Scotch it is about changing Council policy.""I would venture that of all the people I've talked to, none of them would stand behind' making a fuss about the West Dunbartonshire Council," he says. "It's a nonfactor for anything that affects Israel or the world. It's an excuse to stir up [expletive] about nothing."The response went on to express concern about the potential implications of the boycott and counter-boycott on the local economy. However, local media consultant Steve Rabinowitz, who worships in Hellersteins minyan, is not moved by the distillery's statement.In response to her letter, the distillery emphatically denied any association with the council's policies: "We would like to assure you that The West Dunbartonshire Council in Scotland does not represent the views of Loch Lomond Distillery with regard to the decision of West Dunbartonshire Council to participate in the BDS campaign [Boycott-Divestment-Sanctions] against Israel, nor were we consulted in any way prior to their decision to participate in the BDS against Israel."Local wine and spirits maven Joshua London (co-author of WJWs weekly "Lchaim" column), calls the brouhaha "a lot of nothing," adding that he's "not aware that anyone is actually" participating in it locally, though "there are definitely people doing it around the country." But the council s decree, he stresses, doesn't have the force of law.Whether or not that happens could depend on the actions of American kiddush clubs. As of last week, the counterboycott was still on track despite an acknowledgement - by the International Kiddush Club, the umbrella group with which the Federation of Jewish Men's Clubs is affiliated - that several distilleries do not support the anti-Israel boycott.The story gained traction in Internet circles earlier this month when Jameel Rashid, a pen name for an Israeli blogger living in the U.K., posted a letter on his website directed at several distilleries located within West Dunbartonshire calling for a counter-boycott of Scotch whisky. In turn, the Federation of Jewish Men's Clubs, which is affiliated with the Conservative movement, has led the rallying call for the same action."Of course Loch Lomond had nothing to do with the vote," he said in an e-mail. "And most Israeli products and services being boycotted by the county have nothing to do with the occupation ... since Lomond obviously did nothing to prevent the vote there and does not so much as even take a stand on it (never mind attempt to reverse it), too bad for them . . . I'm boycotting those distilleries until the county reverses themselves or they do a lot more to try to get the county to."Earlier this rhonth, Board of Deputies of Anglo Jewry representative Nigel Lawrence told YNet that the local council "isn't able to enforce a ban or make the decision to criminalize trade from a state; this can only come from Westminster [the national governing body]."Still, others differ on the issue. Harvey Fry, owner of the newly opened, whiskycentric Jack Rose Saloon in D.C.'s Adams Morgan neighborhood, says that it is not justified. A noted whisky aficionado, Fry (who is not Jewish) has organized private tastings for several kiddush clubs across the area.In the D.C. area, however, several groups are still trying to evaluate the boycotts legitimacy. Judith Hellerstein, a member of Conservative Adas Israel's Congregation in the District, contacted the Loch Lomond Distillery, which is located within the council's jurisdiction, expressing concern about the council's actions.Among other groups contacted, the boycott and counter-boycott are not yet well-known. Rabbi Avraham Shemtov, the chair of the board of Agudas Chasidei Chabad (and father of Rabbi Levi Shemtov, Chabad's chief D.C-area representative) said he had just heard about the counter-boycott, and has not followed the issue closely. The same goes for Rabbi Jack Luxemburg of Temple Beth Ami, a Reform congregation in Rockville. Calls to other area synagogues were not returned.

"Your letters are placing pressure on the West Dunbartonshire Council to reconsider their actions," the club said on its website. "Please continue to write to the distributors and encourage them to educate and lobby the Council as well. The issue is not about drinking Scotch it is about changing Council policy."




Wednesday, August 31, 2011

Simple Summer Party Plans


(Family Features) Summer is the ideal time to have friends and family over for casual get-togethers that are centered on the grill and outdoor dining. Add some zip to your summer party with a few tips and a simple recipe that are sure to please your guests.


Marinated Grilled Shrimp Prep Time: 5 minutes, plus 1 hour for marinating Cook Time: 7 minutesCreative Summer Apps - Set out some no-fuss appetizers that add some fun to the menu. Make festive veggie shooters by putting some of your favorite dip into shot glasses along with a few colorful veggie strips.Many of the tastiest grilled dishes can be whipped up using just a few ingredients. "A versatile sauce like Heinz® 57® Sauce, an American classic that's celebrating its 100th anniversary this year, is a great way to add zest and flavor to meats, veggies and even seafood," according to Gwen. For a marinade, she recommends covering your meat in an air-tight container and refrigerating for at least half an hour so it has time to absorb the flavors completely before hitting the grill.Wendy MacDonald wmacdonald@familyfeatures.com 1-888-824-3337 ext. 235 http://editors.familyfeatures.comFor more delicious party recipes, visit www.heinz57.com .This recipe for marinated grilled shrimp, using Heinz 57 Sauce, gives a tangy new twist to a classic favorite. If you want to serve it in appetizer portions, use 6-inch skewers. Thread 2 shrimp on each skewer and grill as directed.About Family Features Editorial Syndicate This and other food and lifestyle content can be found at www.editors.familyfeatures.com . Family Features is a leading provider of free food and lifestyle content for use in print and online publications. Register with no obligation to access a variety of formatted and unformatted features, accompanying photos, and automatically updating Web content solutions.Set the Mood - Get the party started right with some great music. Bring the speakers outside and start your playlist about 20 minutes before anyone is expected to arrive. That way, you get into the swing of things early -- and you're ready for any early birds."Adding a flavorful marinade kicks it up a notch when you're grilling meats at home," said chef and entertaining expert Jamie Gwen. "Start with a basic sauce and layer flavors to suit your family's taste."Image Available: http://www2.marketwire.com/mw/frame_mw?attachid=1679395In a medium bowl, whisk together sauce, wine, oil, lemon juice and basil until well mixed. Pour into resealable plastic food storage bag. Add shrimp and seal tightly, turning until well coated. Allow to marinate in refrigerator for up to one hour, turning occasionally.


Preheat grill to medium heat. Remove shrimp from refrigerator, reserving the marinade and discarding the bag. Thread shrimp onto 4 skewers and grill for 4 to 7 minutes or until cooked through, turning often and basting with reserved marinade during last 3 minutes of grilling.The Main Event - Nothing beats the taste of food hot off the grill. Whether you're cooking beef, chicken, seafood or veggies, you can make them even more delicious with marinades.For additional recipes and preparation tips, visit www.heinz57.com .

Wendy MacDonald wmacdonald@familyfeatures.com 1-888-824-3337 ext. 235 http://editors.familyfeatures.com




Wine By Pete Stewart


With the ever increasing number of boutique gins on the market, everyone in the industry has been searching for the next cool thing to add to this most venerable of spirits ... strawberries, raspberries, cucumber (please don't), even ginger ale, but one of my favourite winemakers in Australia may just have nailed it.


A small measure of both in one glass over ice conjures up a heady mix and makes the perfect refreshing summer drink. The botanicals are more aromatic and the natural sugars of the wine soften the alcohol and make for such an incredibly lush, easy drink. The beauty of the mix is that you can use almost any decent gin, although I would suggest a bottle at 46% or higher as they tend to be more flavoursome.Pete Stewart is Glasgow director of Inverarity One to One, 185a Bath Street, Glasgow. www.inverarity121.comAlternatively, why not try a bottle of Darnley's View (The Good Spirits Company, pound(s)24) which is a light, fresh gin bursting with flavours of their three primary botanicals, juniper, lemon peel and elderflower. The elderflower in particular makes this suitable for adding to a large glass of moscato.During our experimental research into this new phenomenon we were using Bruichladdich's tasty new gin, The Botanist (Inverarity One to One, pound(s)26.99). Made using a large number of homegrown Islay botanicals and bottled at 46%, this is a must for good drinks cabinets everywhere.If you can't find an Australian moscato, you can experiment with any medium sweet wine. A fresh, zesty German riesling from the Mosel has just the right balance of fruit and acidity to work alongside the gin without overpowering it.

Pete Stewart is Glasgow director of Inverarity One to One, 185a Bath Street, Glasgow. www.inverarity121.com




Tuesday, August 30, 2011

New Orleans-based Naked Pizza gains Tweet recognition


An article from Monday's Wall Street Journal details how the owners of Naked Pizza, the New Orleans-based health-conscious restaurant chain, have not only shown how clever they can be through social media; they're also luring investors.


They include Mark Cuban, owner of the Dallas Mavericks, who in the WSJ article describes the minds behind Naked Pizza as "aggressive, creative and big-time risk takers. There was no doubt they would be able to leverage social media."The story highlights how founders Jeff Leach and Robbie Vitrano attracted the Kraft Group, owners of the NFL's New England Patriots, with a steady stream of witty Twitter messages that at times took off-the-wall shots at the food industry.One example: "One more glass of wine and I will b buying pop tarts from that damn vending machine for dinner, again."

They include Mark Cuban, owner of the Dallas Mavericks, who in the WSJ article describes the minds behind Naked Pizza as "aggressive, creative and big-time risk takers. There was no doubt they would be able to leverage social media."




Thursday, August 18, 2011

Serving With Wine Glasses: What�s Behind Glass Number 1


Alcohol, as a rule, is generally easy to serve. For beer, you simply hand someone a can or a bottle and, if need be, a bottle opener. For hard alcohol, you simply pour the spirits into a mixer, add in a straw, or perhaps a mini umbrella, and send them on their way. For shooters, you place the alcohol in a shot glass, and, depending on what the person is drinking, give them something to deflate the alcohol�s flavor: a lime, a lemon, a stomach pump.


While there are several ways to serve wine, and several things to serve it in, having a collection of wine flutes, white wine glasses, and red wine glasses should be sufficient enough to effectively serve any wine that crosses your path, keeping wine drinkers happy and the elegance of wine properly contained.Red Wine Glasses: Red wine glasses are slightly larger than white wine glasses, tipping the scales between ten and sixteen ounces. The bowl, more fish bowl like, is larger and rounder, but, like the white wine glass, it is also tapered inward. This also directs the aroma of the red wine to the nose, allowing the drinker to use a common sense, the sense of smell, to make their wine tasting experience much more flavorful.Sparking Wine Flutes: Sparkling wine flutes are tall and thin, like a wine glass that works out. They are used to hold all kinds of sparkling wine, including champagne. Because sparkling wines contain carbonation, flutes are designed to encourage carbonated bubbles to remain active. If this type of wine is served in a shorter, fatter wine glass, it will be exposed to air quickly, causing the drink to go flat, and bursting the wine�s bubble in more than one way.GeneralitiesWhile wine is a type of alcohol, it refutes this �easy to serve� concept. It�s not horribly difficult to serve, but when compared to other forms of alcohol, its proper service requires a little more know how, a know-how that is facilitated by an understanding of the different types of wine glasses.Three Main Wine GlassesFilling the GlassAlthough wine glasses can come in many varieties � with different sizes and shapes abounding � there are three general wine glass categories aimed at encompassing the most common types of wine.White Wine Glasses: White wine glasses are tulip shaped. They are typically medium in size, ranging from eight to fourteen ounces. The rim of white wine glasses is tapered inward. This inwardness helps direct the white wine�s aroma to the nose, greatly enhancing the wine�s flavor.Overall, wine glasses should be clear, allowing the drinker to visually see what they are drinking. They should also be made of thinly cut glass and tapered at the top. As a general rule of thumb, a thinner glass is better than a larger one, not because of society�s preconceived notions, but because thinner glasses keep air out easier than larger ones. Though being made of crystal is not mandatory, crystal wine glasses do tend to enhance the essence of wine to a greater degree.

While there are several ways to serve wine, and several things to serve it in, having a collection of wine flutes, white wine glasses, and red wine glasses should be sufficient enough to effectively serve any wine that crosses your path, keeping wine drinkers happy and the elegance of wine properly contained.




Author: Jennifer Marie Jordan


Wednesday, August 17, 2011

Wedding Favors, a Special Thank You for your Guests


Wedding favors are as unique and varied as the couples whose marriage they commemorate. From shot glasses to chocolate roses, coasters to napkin holders, the bride to be has literally hundreds of ideas to choose from.


Weddings normally have a traditional toasting order, though this order has evolved in times to suit the times and the people. Toasting with style can be done in any means possible, so long as you have the creativity and the toasting glass to go with it. In weddings, traditionally, the best man does the first toasting followed by the maid-of-honor. But in recent times, the maid-of-honor has also taken up this role to toast the bride and the groom first. At certain events, both maid-of-honor and best man toast the newlyweds together.1. Corkscrews9. Shot Glasses

Whether you choose to record a compact disk of your ceremony, or seed packets, or chocolate roses, your unique wedding favor will help those who love you remember your wedding day. A unique wedding favor is a special thank you gift that will bring warmth, love, and joy to your friends and family for years to come.




Author: David Chandler


Are You Ready For That Trendy Barware?


Your bar deserves the same attention to your d�cor as any other room would. And since your bar is a place to relax and unwind are you ready for that trendy barware that will help set the mood?


4. Beer Glasses6. Sangria SetThe wedding favor may vary according to culture, wealth, the interest of the couple, or can be centered on the theme of the wedding. The ideas for a wedding favor are limitless. A bottle of vintage wine with a personalized label is a nice wedding favor for those couples with a large budget, or a simply made personalized candle is a nice gift.Toasting glasses can be bought in many different stores according to the couple's preferences and taste. There are glasses that are etched, engraved, printed as well as the clear ones. In formal occasions such as a wedding, traditionally the best man goes first, then the maid-of-honor followed by the father of the bride. After this, the groom's parents can also toast the newly weds and the bride and groom may toast their parents and the guests.Whether you choose to record a compact disk of your ceremony, or seed packets, or chocolate roses, your unique wedding favor will help those who love you remember your wedding day. A unique wedding favor is a special thank you gift that will bring warmth, love, and joy to your friends and family for years to come.10. RacksMy parents showed me a unique wedding favor they received at my cousin's wedding. The bride and groom had taken the time to have the music at their ceremony recorded on compact disk, and the guests were all given one as a keepsake. All they needed to do to re-live that special day is to pop in the disk and press play.The recent favorite of toasting glasses comes in the form of hand painted glasses. These glasses are not only used by the bride and groom but has been extended to include the parents and at times, given to all guests of the wedding reception. Hand painted toasting glasses allow the wedding couple to personalize their toasting process but to send out a personal message to all in attendance by giving these glasses as wedding favors. These glasses make for a great keepsake to the wedding couple as well as the guests to remember the wedding day for years to come. Personalizing your toasting glass is a great way of saying thank you to everyone who has put the effort in the planning, organizing and the overall celebration in making your wedding day a memorable one.When stocking a bar shot glasses are often overlooked. Too bad because there's nothing more fun than a shot party and with so many great glass choices you can definitely add some pizzazz to that bar!3. CoastersYour bar says a lot about you and your tastes. Don't go lame and cheap. You don't want to be the talk of the town for your poor taste do you? Instead do a little shopping and find trendy barware that will have them talking about what a classy host you are!Wedding favors have been a part of traditional wedding ceremonies dating back to the 16th century. The newlywed couple presents a gift to their guests as gestures of gratitude for having attended their wedding and participating in the couple's new life together.Don't underestimate the power of a corkscrew. It's more than just a plug. Your corkscrew can have a mix of functionality and d�cor with so many styles to choose from pick a theme or a pattern that's trendy and fun.2. GlassesRacks are important to keeping your barware organized and they can also make a terrific d�cor statement. Classic wood looks great and you can mount the racks to fit with your overall room.Are an important part of your barware that is often overlooked. And they are a great way to add a little color and fun to your bar d�cor. There are plenty of choices and you have to spend very little to get a great effect. Add a little art to your room.You've got to have matching glasses for those party drinks. It's an essential. Your bar should have 6 good wine glasses, 6 solid rocks, 6 highball glasses, 6 Champagnes, and 6 beer glasses. Make sure they liven up the party.5. Martini GlassesEvery bar should have at least a couple of pitchers after all you never know what you might be serving. A beer pitcher is also handy. Choose hand blown glass, etched glass, bubble glass, or any of the other fun and funky glass options.Every bar has got to have at least 6 beer glasses. The Pilsner glasses are the best and always appreciated but there are certainly plenty of other choices out there.

Your bar says a lot about you and your tastes. Don't go lame and cheap. You don't want to be the talk of the town for your poor taste do you? Instead do a little shopping and find trendy barware that will have them talking about what a classy host you are!




Author: April Rounsville